spring onion

This miso udon noodle soup is a a heartwarming and delicious umami flavoured dish. It is packed with tasty Japanese flavours and scrumptious toppings.

Fresh, herby and packed full of goodness, this kale tabbouleh with pomegranate is a delicious twist on the classic Lebanese salad.

These miso-glazed aubergines are not only vegetarian, but also vegan. Sticky, sweet and tangy, they are a great meat subsitutue for a barbecue or dinner.