Festive Occasions

These grilled prawn kebabs are the ultimate summer party food. Quick to make and delicious on the barbecue, you will wow any crowd.

Melomakarona are quite possibly the best thing you will ever eat. Make sure you make lots, as they will disappear before you can blink!

Tsoureki is a traditional Greek brioche-like bread, eaten on Easter Sunday. It is slightly sweet, and traditionally flavoured with mastica and mahlepi.

There’s nothing nicer than freshly baked homemade hot cross buns, slathered with half melted butter and a delicious cup of tea.

Bring in 2020 with this festive watermelon gin fizz! Refreshing, fruity and colourful, it is the perfect celebration cocktail!